ORIGINAL SMOKED CURED DARK & WHITE TURKEY BACON, ORIGINAL
Bacon, Sausages & Ribs
Butterball, LLC As labeled · Per 100 g · Label
2 additives
- Sodium ErythorbatePreserveNot set
- ADI 0.1 mg/kg
12 ingredients
TURKEY, MECHANICALLY SEPARATED TURKEY, WATER, SALT, SUGAR, CONTAINS 2% OR LESS OF CANOLA OIL, SUNFLOWER OIL, NATURAL FLAVOR, SODIUM PHOSPHATE, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE.
100 g = 0.9 tsp salt · 1.3 cheese slices · 0.9 bowls of rice
43 points among 1,652 in Bacon, Sausages & Ribs
Heavily processed.
43
Heavily processed
- −11Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Other choices in this category
46APPLEWOOD SMOKED BACONHill Meat CoProtein 62.5g46HARDWOOD SMOKED BACONHill Meat CoProtein 62.5g71UNCURED TURKEY BACON, UNCURED TURKEYPublix Super Markets, Inc.Protein 54.6g46SMOKY MAPLE HICKORY SMOKED BACON, SMOKY MAPLEH E Butt Grocery CompanyProtein 53.3g74APPLEWOOD SMOKED UNCURED CENTER CUT BACONHempler Foods Group LLCProtein 50g74NATURAL UNCURED BLACK FOREST BACON, APPLEWOOD SMOKEDHempler Foods Group LLCProtein 50g62ORIGINAL CENTER CUT BACON, NATURALLY SMOKEDKlement Sausage Co., Inc.Protein 50g62HICKORY SMOKED BACONHempler Foods Group LLCProtein 50g
Full nutrition facts per 100g
Where the calories come from 273kcal
Carbs 0%Protein 40%Fat 60%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 27.3g50% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Calcium 182mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Butterball, LLC · USDA FoodData Central
Serving 11g · Package – High energy density
More
43 points among 1,652 in Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1873035