STICK BISCUIT & CHOCOLATE, ORIGINAL
Cookies & Biscuits
Transtar Autobody Technologies, Inc. As labeled · Per 100 g · Label
5 additives
- Not set
- Not set
- ADI 10 mg/kg
- Not set
- Not set
19 ingredients
WHEAT FLOUR, SUGAR, COCOA MASS, VEGETABLE FAT, SHORTENING (PALM OIL, TOCOPHEROL), LACTOSE, EGG, PROCESSED BUTTER, WHOLE MILK POWDER, SODIUM PHOSPHATE, TRIBASIC, AMMONIUM BICARBONATE, SODIUM BICARBONATE, SALT, ALMOND POWDER, WHEY PERMEATE POWDER, EMULSIFIER (LECITHIN, GLYCERIN ESTERS OF FATTY ACIDS), ARTIFICIAL FLAVORS (CHOCOLATE, VANILLIN, CONDENSED MILK, VANILLA), PAPAIN.
100 g = 8.5 sugar cubes · 2.9 cheese slices · 1.5 bowls of rice
One serving (47 g) = 4 sugar cubes · 1.4 cheese slices · 0.7 bowls of rice
23 points among 13,307 in Cookies & Biscuits
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 464kcal
Carbs 59%Protein 8%Fat 33%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Transtar Autobody Technologies, Inc. · USDA FoodData Central
More
23 points among 13,307 in Cookies & Biscuits
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1871748