Oriental, Mexican & Ethnic Sauces
HERDEZ, MEXICAN COOKING SAUCES, RED GUAJILLO CHILE, RED GUAJILLO CHILE
Oriental, Mexican & Ethnic Sauces
Herdez S.A. As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
WATER, GUAJILLO PEPPER, TOMATO PASTE, DISTILLED VINEGAR, IODIZED SALT, SOYBEAN OIL DEHYDRATED ONION, GARLIC POWDER, XANTHAN GUM, AND NATURAL FLAVORS.
100 g = 0.6 sugar cubes
54 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
54
Heavily processed
- −8Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 50kcal
Carbs 41%Protein 13%Fat 46%
More to see
Not deducted 3 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Herdez S.A. · USDA FoodData Central
Serving 60g · Package – Low energy density
More
54 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1870876