Ketchup, Mustard, BBQ & Cheese Sauce
HONEY RIDGE FARMS, HONEY GRILLING SAUCE, HOT, HOT
Ketchup, Mustard, BBQ & Cheese Sauce
Honey Ridge Farms As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
15 ingredients
TOMATO SAUCE (TOMATO PUREE, SALT, CITRIC ACID, RED BELL PEPPER POWDER, SPICES), TOMATO PUREE (WATER, TOMATO PASTE), HONEY, BROWN SUGAR, NATURAL SMOKE FLAVOR, HONEY VINEGAR, MOLASSES, WORCESTERSHIRE (DISTILLED VINEGAR, MUSTARD SEED, WATER, SUGAR, SPICES, TURMERIC, AND NATURAL FLAVORS), PINEAPPLE JUICE, PEPPER SAUCE (DISTILLED VINEGAR, JALAPENO PEPPER, WATER, SALT, CORN STARCH, XANTHAN GUM, ASCORBIC ACID), APPLE CIDER VINEGAR, ONIONS, SPICES, SALT, HABANERO PEPPER.
100 g = 7.8 sugar cubes
One serving (30 g) = 2.3 sugar cubes
38 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 117kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Honey Ridge Farms · USDA FoodData Central
More
38 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1869176