MILK BAR PIE MIX
Cake, Cookie & Cupcake Mixes
Pelican Bay Ltd. Inc. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
OAT COOKIE CRUST MIX: ROLLED OATS, LIGHT BROWN SUGAR, ENRICHED MALTED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SODIUM BICARBONATE. PIE FILLING MIX: SUGAR, LIGHT BROWN SUGAR, CORN STARCH, NON-FAT DRY MILK, SALT, NATURAL VANILLA POWDER.
100 g = 23 sugar cubes · 1.2 bowls of rice
One serving (52 g) = 12 sugar cubes · 0.6 bowls of rice
67 points among 3,367 in Cake, Cookie & Cupcake Mixes
Deducted for Sugars·Sodium.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 365kcal
Carbs 94%Protein 4%Fat 2%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Pelican Bay Ltd. Inc. · USDA FoodData Central
More
67 points among 3,367 in Cake, Cookie & Cupcake Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1868578