LITEHOUSE, OPA, GREEK YOGURT DRESSING, BLUE CHEESE, BLUE CHEESE
Salad Dressing & Mayonnaise
Litehouse Inc. As labeled · Per 100 g · Label
4 additives
- Gluconic AcidTaste & aromaNot set
- Locust Bean GumTextureNot set
- Not set
- Not set
14 ingredients
NON FAT GREEK YOGURT (CULTURED SKIM MILK, MILK PROTEIN CONCENTRATE, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN GUM, LOCUST BEAN GUM) CANOLA OIL, BLUE CHEESE ( K, SALT, CULTURE, EZYMES), WATER, GLUCONIC ACID, EGG YOLK, SALT, MALTODEXTRIN, CULTURED DEXTROSE, NATURAL FLAVORS, LACTIC ACID, ACACIA GUM. DRIED GARLIC, DISTILLED VINEGAR, XANTHAN GUM, DEXTROSE. MODIFIED CORN STARCH
100 g = 0.6 cheese slices · 0.7 bowls of rice
35 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 209kcal
Carbs 13%Protein 12%Fat 75%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 186mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Litehouse Inc. · USDA FoodData Central
More
35 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1867114