Oriental, Mexican & Ethnic Sauces
SOY VAY, MARINADE & SAUCE, HOISIN GARLIC, HOISIN GARLIC
Oriental, Mexican & Ethnic Sauces
Soy Vay Enterprises, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
5 ingredients
HOISIN SAUCE (SUGAR, WATER, SOYBEANS, SALT, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR, SESAME OIL, ACETIC ACID, SPICES), SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DRIED GARLIC.
100 g = 16 sugar cubes · 1.1 tsp salt · 0.9 bowls of rice
One serving (19 g) = 3 sugar cubes
70 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
Moderately processed
- −16Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 263kcal
Carbs 70%Protein 7%Fat 23%
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Soy Vay Enterprises, Inc. · USDA FoodData Central
More
70 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866588