Oriental, Mexican & Ethnic Sauces
SOY VAY, MARINADE & SAUCE, ISLAND TERIYAKI, ISLAND TERIYAKI
Oriental, Mexican & Ethnic Sauces
Soy Vay Enterprises, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
11 ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, PINEAPPLE JUICE CONCENTRATE, EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), VINEGAR, SESAME SEEDS, DRIED ONION, DRIED GARLIC, GINGER PUREE (GINGER, WATER), EXPELLER PRESSED SESAME OIL, DRIED GINGER.
100 g = 12 sugar cubes · 1.3 tsp salt · 0.8 bowls of rice
One serving (19 g) = 2.3 sugar cubes
66 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
Moderately processed
- −16Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 237kcal
Carbs 71%Protein 9%Fat 20%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Soy Vay Enterprises, Inc. · USDA FoodData Central
More
66 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866587