Baking Decorations & Dessert Toppings
ANDES, BAKING CHIPS, CREME DE MENTHE, CREME DE MENTHE
Baking Decorations & Dessert Toppings
Andes Candies L.P. As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
SUGAR, PALM KERNEL AND PALM OIL, COCOA (PROCESSED WITH ALKALI), NONFAT MILK, LACTOSE, MILK PROTEIN CONCENTRATE, SOY LECITHIN (AN EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS, PEPPERMINT OIL, COLORS ADDED (YELLOW 5 LAKE, BLUE 1 LAKE).
100 g = 18 sugar cubes · 8.3 cheese slices · 1.8 bowls of rice
One serving (40 g) = 7 sugar cubes · 3.3 cheese slices · 0.7 bowls of rice
50 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Heavily processed
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Full nutrition facts per 100g
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 38mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.5mg38% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Andes Candies L.P. · USDA FoodData Central
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50 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866578