GRAHAM CRUMB CRUST COCONUT CREAM PIE, GRAHAM CRUMB CRUST
Fresh Foods Corporation Of America Per 100 g · Label
14 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −24Nutrition 3 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −86 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · · · · · Locust Bean Gum · Polyglycerol Esters of Fatty Acids
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
100 g = 7.7 sugar cubes · 106 tsp salt · 2.8 cheese slices · 0.9 bowls of rice
One serving (99 g) = 7.7 sugar cubes · 105 tsp salt · 2.8 cheese slices · 0.9 bowls of rice
More to see
Nutrients 26 items · 7 additives
- MILKIngredients
- SUGARIngredients
- GRAHAM CRUMBIngredients
- HALF & HALFIngredients
- WATERIngredients
- EGG YOLKSIngredients
- COCONUTIngredients
- VEGETABLE SHORTENINGIngredients
- FULLY HYDROGENATED PALM KERNEL OILIngredients
- FOOD STARCH MODIFIEDIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OILIngredients
- SALTIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- FULLY HYDROGENATED COCONUT OILIngredients
- DEXTROSEIngredients
- CARBOHYDRATE GUMIngredients
- POLYSORBATE 60Ingredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- SOY LECITHINIngredients
- DISODIUM PHOSPHATEIngredients
- XANTHAN GUMIngredients
- LOCUST BEAN GUMIngredients
- GUAR GUMIngredients
- SODIUM CITRATEIngredients
- BETA CAROTENE .Ingredients
Ingredient text
MILK, SUGAR, GRAHAM CRUMB (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, HONEY, SODIUM BICARBONATE, SALT), HALF & HALF (MILK, CREAM), WATER, EGG YOLKS, COCONUT (SULFITES), VEGETABLE SHORTENING (PALM OIL, CANOLA OIL), FULLY HYDROGENATED PALM KERNEL OIL, FOOD STARCH MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, NATURAL & ARTIFICIAL FLAVORS (MILK), HIGH FRUCTOSE CORN SYRUP, FULLY HYDROGENATED COCONUT OIL, DEXTROSE, CARBOHYDRATE GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, SOY LECITHIN, DISODIUM PHOSPHATE, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, SODIUM CITRATE, BETA CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Fresh Foods Corporation Of America · USDA FoodData Central ·
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14 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 263kcal
Carbs 45%Protein 4%Fat 51%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 263 kcal | 13% | – | – |
| Protein | 3 g | 6% | – | – |
| Fat | 15.2 g | 28% | – | – |
| Carbs | 30.3 g | 9% | – | – |
| Sugars | 23.2 g | 23% | – | – |
| Calcium | 61 mg | 9% | – | – |
| Iron | 0.4 mg | 3% | – | – |
| Sodium | 212,000 mg | 10600% | – | – |
| Cholesterol | 40 mg | 13% | – | – |
| Saturated fatty acids | 10.1 g | 67% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866163