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Pickles, Olives, Peppers & Relishes

FANCY CAULIFLOWER, MILD

Pickles, Olives, Peppers & Relishes

Lee-Thompson-Fawcett Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

11 ingredients

CAULIFLOWER, WATER, SALT, VINEGAR, ALUM, CALCIUM CHLORIDE, NATURAL FLAVORS, FD&C YELLOW NO. 5, FD&C BLUE NO. 1, SODIUM BISULFITE, SODIUM BENZOATE (PRESERVATIVE)

46 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

46

Heavily processed

  • −8Nutrition 1 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Full nutrition facts per 100g

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3 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%
Fat0 g0%
Carbs0 g0%

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With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Lee-Thompson-Fawcett Company · USDA FoodData Central

Serving 28g · Package – Low energy density
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46 points among 10,399 in Pickles, Olives, Peppers & Relishes

Source
Source
USDA FoodData Central
Code
US-FDC-1866146
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