Pre-Packaged Fruit & Vegetables
CHICKEN CAESAR SALAD ORGANIC ROMAINE LETTUCE, ORGANIC CHICKEN MEAT, ORGANIC SUNFLOWER SEEDS, ORGANIC PARMESAN CHEESE WITH ORGANIC CAESAR DRESSING, CHICKEN CAESAR
Pre-Packaged Fruit & Vegetables
Glencourt Inc. As labeled · Per 100 g · Label
3 additives
- Not set
- Not set
- Not set
5 ingredients
ROMAINE LETTUCE*, CAESAR DRESSING* (SOYBEAN OIL*, WATER, PARMESAN CHEESE* [MILK*, CULTURE, SALT, ENZYMES], RED WINE VINEGAR*, DISTILLED VINEGAR*, DIJON MUSTARD* [APPLE CIDER VINEGAR*, WATER, MUSTARD SEED*, SALT, SPICES*], SALT, CANE SUGAR*, LEMON JUICE* CONCENTRATE, ANCHOVY FLAVOR, MUSTARD FLOUR*, XANTHAN GUM, DRIED GARLIC, BLACK PEPPER*, ACACIA GUM*, LACTIC ACID, CITRIC ACID), CHICKEN MEAT* (CHICKEN MEAT*, WATER, LESS THAN 2% OF: RICE STARCH*, SALT, CANE SUGAR*, CULTURED DEXTROSE*, MALTODEXTRIN*, GARLIC POWDER*, ONION POWDER*), SUNFLOWER KERNELS* (SUNFLOWER KERNELS*, SUNFLOWER OIL*, SALT), PARMESAN HARD GRATING CHEESE* (PARMESAN HARD GRATING CHEESE* [PASTEURIZED MILK*, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]).
100 g = 1.1 cheese slices · 0.7 bowls of rice
One serving (156 g) = 0.7 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
49 points among 5,703 in Pre-Packaged Fruit & Vegetables
Heavily processed.
Heavily processed
- −6Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- Score cap−3Processing level 4 with 3 or more additives
Full nutrition facts per 100g
Where the calories come from 205kcal
Carbs 10%Protein 17%Fat 73%
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Glencourt Inc. · USDA FoodData Central
More
49 points among 5,703 in Pre-Packaged Fruit & Vegetables
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866003