Baking Decorations & Dessert Toppings
CHOCOLATE PREMIUM SAUCE, CARAMEL
Baking Decorations & Dessert Toppings
Ghirardelli Chocolate Company As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, SKIM MILK, HEAVY CREAM, SALT, NATURAL FLAVOR, PECTIN, DISODIUM PHOSPHATE.
100 g = 17 sugar cubes · 0.9 bowls of rice
One serving (40 g) = 6.7 sugar cubes
51 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
51
Heavily processed
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 275kcal
Carbs 96%Protein 0%Fat 4%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ghirardelli Chocolate Company · USDA FoodData Central
Serving 40g · Package – High energy density
More
51 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1865373