Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES

Inter-Develop Per 100 g · Label

59 points among 13,307 in Cookies & Biscuits

Deducted for Sugars·Saturated fat·Sodium.

59
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (57 g) = 5.3 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • GLUTEN FREE FLOURIngredients
  • BUTTERIngredients
  • CANE SUGARIngredients
  • UNSULPHURED MOLASSESIngredients
  • EGGSIngredients
  • CORN STARCHIngredients
  • POTATO STARCHIngredients
  • GINGERIngredients
  • XANTHAN GUMIngredients
  • SALTIngredients
  • BAKING SODA.Ingredients
Ingredient text

GLUTEN FREE FLOUR (BROWN RICE, SWEET RICE, TAPIOCA), BUTTER (MILK), CANE SUGAR, UNSULPHURED MOLASSES, EGGS, CORN STARCH, POTATO STARCH, GINGER, XANTHAN GUM, SALT, BAKING SODA.

If you keep eating it
Source · Maker · Label

Maker and label · Inter-Develop · USDA FoodData Central ·

Serving 57g · Package – High energy density
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59 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 456kcal

Carbs 58%Protein 3%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy456 kcal23%
Protein3.5 g6%
Fat19.3 g36%
Carbs64.9 g20%
Sugars28.1 g28%
Fiber1.8 g7%
Calcium0 mg0%
Iron1.3 mg11%
Sodium219 mg11%
Cholesterol79 mg26%
Saturated fatty acids12.3 g82%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1860600
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