Ketchup, Mustard, BBQ & Cheese Sauce
HOT SAUCE, HOT
Ketchup, Mustard, BBQ & Cheese Sauce
Pellicano Specialty Food Distributors As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
PREPARED HOT SAUCE (WATER, CAYENNE PEPPER SAUCE [PEPPERS, VINEGAR, SALT], VINEGAR), SALT, GROUND CAYENNE PEPPER, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, GARLIC, NATURAL FLAVOR (CONTAINS SOY LECITHIN), EXTRACTS OF PAPRIKA, FD&C RED #40 COLOR, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
100 g = 0.7 tsp salt
54 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
Heavily processed
- −8Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Pellicano Specialty Food Distributors · USDA FoodData Central
More
54 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1859931