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Other Soups

VEGETABLE ORGANIC BASE, VEGETABLE

Other Soups

Southeastern Mills Inc. As labeled · Per 100 g · Label

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1 additive

13 ingredients

VEGETABLES* AND VEGETABLE JUICE CONCENTRATE* [ CARROTS*, CELERY*, ONION*, TOMATO*], SALT, SOY SAUCE* (WATER, SOYBEANS*, SALT, ALCOHOL*), CANE SUGAR*, MALTODEXTRIN*, YEAST EXTRACT, POTATO STARCH*, ONION POWDER*, GARLIC POWDER*, SPICE*.

50 points among 3,044 in Other Soups

Heavily processed.

50

Heavily processed

  • −8Nutrition 1 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 83kcal

Carbs 100%Protein 0%Fat 0%

3 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%
Fat0 g0%
Carbs16.7 g5%

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With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Southeastern Mills Inc. · USDA FoodData Central

Serving 6g · Package – Low energy density
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50 points among 3,044 in Other Soups

Source
Source
USDA FoodData Central
Code
US-FDC-1859170
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