ORIGINAL UNCURED BACON
Bacon, Sausages & Ribs
Hormel Foods Corporation As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
PORK, WATER, SALT, TURBINADO SUGAR, SEASONING (CULTURED CELERY JUICE POWDER, SEA SALT).
100 g = 1 tsp salt · 3.5 cheese slices · 1.7 bowls of rice
One serving (20 g) = 0.7 cheese slices
74 points among 1,652 in Bacon, Sausages & Ribs
Deducted for Sodium·Saturated fat.
74
Moderately processed
- −16Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 0%Protein 25%Fat 75%
4 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 30 g | 55% | – | – |
| Fat | 40 g | 74% | – | – |
| Carbs | 0 g | 0% | – | – |
| Cholesterol | 125 mg | 42% | – | – |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
Good
- Protein 30g55% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central
Serving 20g · Package – High energy density
More
74 points among 1,652 in Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1858330