ORIGINAL UNCURED BACON vs CLASSIC PORK BREAKFAST SAUSAGE, CLASSIC PORK
| – | Sugars g | 0 |
| 1,900 | Sodium mg | – |
| 12.5 | Saturated fatty acids g | – |
| 30 | Protein g | – |
| 500 | Energy kcal | – |
| 0 | Additives | 0 |
No material difference
No additives
No additives
Per 100 g · label values