Pickles, Olives, Peppers & Relishes
VLASIC, JALAPENO PEPPER SLICES, HOT, HOT
Pickles, Olives, Peppers & Relishes
United Natural Foods, Inc. As labeled · Per 100 g · Label
2 additives
- Calcium ChlorideTextureNot set
- Not set
7 ingredients
JALAPENO PEPPERS, WATER, DISTILLED VINEGAR, SALT,CONTAINS 2% OR LESS OF: PHOSPHORIC ACID, CALCIUM CHLORIDE,PRESERVATIVES (SODIUM BENZOATE AND SODIUM METABISULFITE).
100 g = 0.6 tsp salt
70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
70
Moderately processed
- −8Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
More to see
Not deducted 1 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · United Natural Foods, Inc. · USDA FoodData Central
Serving 28g · Package – Low energy density
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70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1856608