Oriental, Mexican & Ethnic Sauces
CILANTRO & TOMATO COOKING SAUCE
Oriental, Mexican & Ethnic Sauces
Axiom Apparel Group Inc. As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
WATER, TOMATO PASTE, GINGER, GARLIC, SPICES, BUTTER, LIME JUICE, YELLOW CORN FLOUR, SUGAR, SALT AND SUNFLOWER OIL.
100 g = 1.6 sugar cubes · 0.7 cheese slices
One serving (62 g) = 1 sugar cube
75 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Saturated fat.
75
Moderately processed
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 97kcal
Carbs 47%Protein 7%Fat 46%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Axiom Apparel Group Inc. · USDA FoodData Central
Serving 62g · Package – Low energy density
More
75 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1856363