70 points among 463 in Pastry Shells & Fillings
Heavily processed.
70
- −8Nutrition 2 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Carmine
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
100 g = 8.3 sugar cubes
One serving (92 g) = 7.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 6 items · 2 additives
- CHERRIESIngredients
- SUGARIngredients
- WATERIngredients
- GELLING AGENT: MODIFIED MAIZE STARCH AND PECTINIngredients
- ACIDITY REGULATOR: CITRIC ACID AND CALCIUM CITRATEIngredients
- PRESERVATIVE: POTASSIUM SORBATE. COLOUR ADDITIVE: CARMINEIngredients
Ingredient text
CHERRIES (50%) (98% STONEFREE), SUGAR, WATER, GELLING AGENT: MODIFIED MAIZE STARCH AND PECTIN, ACIDITY REGULATOR: CITRIC ACID AND CALCIUM CITRATE, PRESERVATIVE: POTASSIUM SORBATE. COLOUR ADDITIVE: CARMINE
If you keep eating it
Source · Maker · Label
Maker and label · Ergomat Inc. · USDA FoodData Central ·
Serving 92g · Package – Medium energy density
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70 points among 463 in Pastry Shells & Fillings
Where the calories come from 109kcal
Carbs 96%Protein 4%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1856092