Oriental, Mexican & Ethnic Sauces
RED HOT PEPPER PASTE, ROCOTO
Oriental, Mexican & Ethnic Sauces
Goya Foods, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
RED HOT PEPPER, SALT, CITRIC ACID AND POTASSIUM SORBATE.
82 points among 3,713 in Oriental, Mexican & Ethnic Sauces
3 ingredients.
RED HOT PEPPER and SALT and CITRIC ACID AND POTASSIUM SORBATE..
82
Minimally processed
- −8Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 57kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Goya Foods, Inc. · USDA FoodData Central
Serving 14g · Package – Low energy density
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82 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1855082