Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

RANCH & HERB CRUSTED SEASONING & COATING MIX, RANCH & HERB CRUSTED

Seasoning Mixes, Salts, Marinades & Tenderizers

Wal-Mart Stores, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Yeast ExtractTaste & aromaNot set
  • Not set
  • Not set
  • Not set

24 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, DEXTRIN, VEGETABLE OIL (MAY CONTAIN SOYBEAN, PALM, SAFFLOWER, SUNFLOWER, AND/OR CANOLA OIL), MALTODEXTRIN, BUTTERMILK POWDER (WHEY, CREAM), SUGAR, ONION, GARLIC, DEXTROSE, NON-FAT DRY MILK, LACTIC ACID, SPICES, YEAST EXTRACT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), NATURAL BUTTER FLAVOR, PARSLEY, NATURAL CREAM FLAVOR, CITRIC ACID, NATURAL FLAVOR, EXTRACTIVE OF TURMERIC, CARAMEL COLOR, LESS THAN 2% SILICON DIOXIDE (TO PREVENT CAKING), TBHQ AND CALCIUM PROPIONATE (TO PRESERVE FRESHNESS).

35 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 375kcal

Carbs 70%Protein 14%Fat 16%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12.5 g23%
Fat6.3 g12%
Carbs62.5 g19%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium188 mg5%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central

Serving 8g · Package – High energy density
More

35 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Source
Source
USDA FoodData Central
Code
US-FDC-1851444
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