Seasoning Mixes, Salts, Marinades & Tenderizers
ROTISSERIE CHICKEN SEASONING BLEND
Seasoning Mixes, Salts, Marinades & Tenderizers
B&G Foods North America, Inc. As labeled · Per 100 g · Label
3 additives
- Calcium StearateTextureNot set
- Not set
- Not set
10 ingredients
SALT DEHYDRATED ONION, CHILI PEPPER AND OTHER SPICES, DEHYDRATED GARLIC, SOY SAUCE (WHEAT, SOYBEAN SALT), SUGAR, PAPRIKA (AS COLOR), LACTIC ACID, CALCIUM STEARATE (FREE FLOW AGENT), CARAMEL COLOR, XANTHAN GUM.
100 g = 4.8 sugar cubes · 6.2 tsp salt · 0.7 bowls of rice
63 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
3 additives.
Sodium in the bottom half.
Moderately processed
- −11Nutrition
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 214kcal
Carbs 75%Protein 25%Fat 0%
More to see
Not deducted 6 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 38.6mg322% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 571mg82% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Fiber 14.3g57% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods North America, Inc. · USDA FoodData Central
More
63 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1850836