1 additive
- ADI 10 mg/kg
7 ingredients
CONSIST OF MILK CHOCOLATE [ SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)], PEANUT BUTTER (DRY ROASTED PEANUTS, HYDROGENATED COTTONSEED/RAPESEED OIL, SOY OIL, SALT, SUGAR PARTIALLY HYDROGENATED VEGETABLE OILS (PALM KERNEL, SOYBEAN, COTTONSEED), MONO AND DIGLYCERIDES WITH CITRIC ACID (TO HELP PROTECT FLAVOR), NATURAL FLAVOR, MOLASSES, SOY LECITHIN (AN EMULSIFIER), AND INVERTASE (ANENZYME).
100 g = 14 sugar cubes · 4.6 cheese slices · 1.9 bowls of rice
One serving (36 g) = 5 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice
43 points among 22,888 in Candy
Heavily processed.
Heavily processed
- −19Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 556kcal
Carbs 35%Protein 8%Fat 57%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Whitman's Candies, Inc. · USDA FoodData Central
More
43 points among 22,888 in Candy
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1850553