38 points among 373 in Frozen Bacon, Sausages & Ribs
Heavily processed.
38
- −16Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Lactate · Propyl Gallate ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.7 tsp salt · 3 cheese slices · 1.3 bowls of rice
One serving (56 g) = 1.7 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 3 additives
- PORKIngredients
- WATERIngredients
- SODIUM LACTATEIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- DEXTROSEIngredients
- SUGARIngredients
- FLAVORINGSIngredients
- BHTIngredients
- PROPYL GALLATEIngredients
- CITRIC ACID.Ingredients
Ingredient text
PORK, WATER, SODIUM LACTATE, CONTAINS 2% OR LESS OF SALT, DEXTROSE, SUGAR, FLAVORINGS, BHT, PROPYL GALLATE, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Clougherty Packing, LLC · USDA FoodData Central ·
Serving 56g · Package – High energy density
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38 points among 373 in Frozen Bacon, Sausages & Ribs
Where the calories come from 375kcal
Carbs 2%Protein 19%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 375 kcal | 19% | – | – |
| Protein | 17.9 g | 33% | – | – |
| Fat | 32.1 g | 59% | – | – |
| Carbs | 1.8 g | 1% | – | – |
| Sugars | 0 g | 0% | – | – |
| Iron | 1.9 mg | 16% | – | – |
| Sodium | 1,380 mg | 69% | – | – |
| Cholesterol | 62 mg | 21% | – | – |
| Saturated fatty acids | 10.7 g | 71% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1804995