What's in this?
DEVIL'S FOOD CAKE PROFESSIONAL MIX, DEVIL'S FOOD
Cake, Cookie & Cupcake Mixes
General Mills, Inc. As labeled · Per 100 g · Label
4 additives
- Calcium AcetateTaste & aromaNot set
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- Not set
26 ingredients
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SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: EGG YOLK WITH SODIUM SILICOALUMINATE, MODIFIED TAPIOCA STARCH, CAROB POWDER, DEXTROSE, PROPYLENE GLYCOL MONO AND DIESTERS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, POLYSORBATE 60, MONO AND DIGLYCERIDES, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, RED 40, SOY FLOUR.
100 g = 14 sugar cubes · 1.4 cheese slices · 1.4 bowls of rice
One serving (49 g) = 6.7 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
22 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
Highly processed
- −24Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Calcium Acetate
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 408kcal
Carbs 70%Protein 8%Fat 22%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.3mg36% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 204mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 26 items · 4 additives
- SUGARIngredients
- ENRICHED FLOUR BLEACHEDIngredients
- EGG WHITEIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- SOYBEAN OILIngredients
- PALM OILIngredients
- LEAVENINGIngredients
- CONTAINS 2% OR LESS OF: EGG YOLK WITH SODIUM SILICOALUMINATEIngredients
- MODIFIED TAPIOCA STARCHIngredients
- CAROB POWDERIngredients
- DEXTROSEIngredients
- PROPYLENE GLYCOL MONO AND DIESTERSIngredients
- SALTIngredients
- SORBITAN MONOSTEARATEIngredients
- NONFAT MILKIngredients
- MALTODEXTRINIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- XANTHAN GUMIngredients
- POLYSORBATE 60Ingredients
- MONO AND DIGLYCERIDESIngredients
- CALCIUM ACETATEIngredients
- GUAR GUMIngredients
- CELLULOSE GUMIngredients
- RED 40Ingredients
- SOY FLOUR.Ingredients
Ingredient text
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE, COCOA PROCESSED WITH ALKALI, SOYBEAN OIL, PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: EGG YOLK WITH SODIUM SILICOALUMINATE, MODIFIED TAPIOCA STARCH, CAROB POWDER, DEXTROSE, PROPYLENE GLYCOL MONO AND DIESTERS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, POLYSORBATE 60, MONO AND DIGLYCERIDES, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, RED 40, SOY FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
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22 points among 3,367 in Cake, Cookie & Cupcake Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1728489