CHIPOTLE RANCH CHEESE FLAVORED CRUNCHY SNACKS, CHIPOTLE RANCH
Other Snacks
Frito-Lay Company As labeled · Per 100 g · Label
1 additive
- Not set
3 ingredients
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), FLAMIN' HOT CHIPOTLE RANCH SEASONING (SALT, SKIM MILK, MALTODEXTRIN [MADE FROM CORN], SPICES, BUTTERMILK, MONOSODIUM GLUTAMATE, ONION POWDER, TOMATO POWDER, ARTIFICIAL COLOR [RED 40 LAKE, YELLOW 6 LAKE, YELLOW 6, YELLOW 5], CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], DEXTROSE, SUNFLOWER OIL, GARLIC POWDER, WHEY, NATURAL AND ARTIFICIAL FLAVOR, LACTOSE, CITRIC ACID, ROMANO CHEESE [PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE, AND YEAST EXTRACT).
100 g = 1.2 sugar cubes · 1.5 cheese slices · 2 bowls of rice
One serving (28 g) = 0.6 bowls of rice
50 points among 8,482 in Other Snacks
Heavily processed.
Heavily processed
- −16Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 607kcal
Carbs 36%Protein 5%Fat 59%
More to see
Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central
More
50 points among 8,482 in Other Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1663813