Log

Candy

SNACK BITES

The Hershey Company Per 100 g · Label

39 points among 22,888 in Candy

Heavily processed.

39
  • −19Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (70 g) = 9.3 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.9g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 3 additives
  • PEANUTS; SUGAR; CORN SYRUP; HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL; SOYBEAN OIL]; NONFAT MILK; VEGETABLE OIL [PALM OIL; SUNFLOWER OIL; PALM KERNEL OIL]; PARTIALLY DEFATTED PEANUTS; CONTAINS 2% OR LESS OF: SALT; DEXTROSE; CARRAGEENAN; LECITHIN ; MONO- AND DIGLYCERIDES; EGG WHITES; VANILLINIngredients
  • ARTIFICIAL FLAVOR; HYDROLYZED SOY PROTEIN.Ingredients
Ingredient text

PEANUTS; SUGAR; CORN SYRUP; HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL; SOYBEAN OIL]; NONFAT MILK; VEGETABLE OIL [PALM OIL; SUNFLOWER OIL; PALM KERNEL OIL]; PARTIALLY DEFATTED PEANUTS; CONTAINS 2% OR LESS OF: SALT; DEXTROSE; CARRAGEENAN; LECITHIN (SOY); MONO- AND DIGLYCERIDES; EGG WHITES; VANILLIN, ARTIFICIAL FLAVOR; HYDROLYZED SOY PROTEIN.

If you keep eating it
Source · Maker · Label

Maker and label · The Hershey Company · USDA FoodData Central ·

Serving 70g · Package – High energy density
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39 points among 22,888 in Candy

Compare with the #1 in category

Where the calories come from 471kcal

Carbs 40%Protein 11%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy471 kcal24%
Protein12.9 g23%
Fat27.1 g50%
Carbs50 g15%
Sugars40 g40%
Fiber4.3 g17%
Calcium86 mg12%
Iron2.1 mg17%
Sodium357 mg18%
Cholesterol0 mg0%
Saturated fatty acids8.6 g57%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1662496
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