LIGHT WIENERS
Sausages, Hotdogs & Brats
Oscar Mayer Foods Corp. As labeled · Per 100 g · Label
3 additives
- Potassium ChlorideTaste & aromaNot set
- Potassium LactateTaste & aromaNot set
- ADI 0.1 mg/kg
14 ingredients
TURKEY INGREDIENTS (MECHANICALLY SEPARATED TURKEY, TURKEY), WATER, PORK, CONTAINS LESS THAN 2% OF DEXTROSE, CORN SYRUP, SALT, POTASSIUM LACTATE, POTASSIUM CHLORIDE, SODIUM PHOSPHATE, SODIUM DIACERTATE, SODIUM ASCORBATE, FLAVOR, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
100 g = 1.4 cheese slices · 0.6 bowls of rice
One serving (50 g) = 0.7 cheese slices
39 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
39
Highly processed
- −11Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
4 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 12 g | 22% | – | – |
| Fat | 12 g | 22% | – | – |
| Cholesterol | 70 mg | 23% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Oscar Mayer Foods Corp. · USDA FoodData Central
Serving 50g · Package – Medium energy density
More
39 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1641755