HOFFMAN'S, SUPER-SHARP PASTEURIZED PROCESS CHEDDAR CHEESE
Cheese
Kraft Heinz Foods Company As labeled · Per 100 g · Label
3 additives
- Not set
- Not set
- Not set
12 ingredients
CULTURED PASTEURIZED MILK, WATER, MILKFAT, SODIUM PHOSPHATE, SALT, CONTAINS LESS THAN 0.5% OF SORBIC ACID AS A PRESERVATIVE, ACETIC ACID, APOCAROTENAL (COLOR), ENZYMES, LACTIC ACID, OLEORESIN PAPRIKA (COLOR), ANNATTO (COLOR)
100 g = 1.2 sugar cubes · 0.8 tsp salt · 5 cheese slices · 1.3 bowls of rice
One serving (28 g) = 1.4 cheese slices
54 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
Heavily processed
- −16Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −46 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 393kcal
Carbs 4%Protein 19%Fat 77%
More to see
Not deducted 4 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 536mg77% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central
More
54 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1634706