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Cheese

MILD SALSA CON QUESO CHEESE DIP, MILD SALSA CON QUESO

Cheese

Kraft Heinz Foods Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

24 ingredients

WHEY, CANOLA OIL, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), MILK PROTEIN CONCENTRATE, TOMATOES, MALTODEXTRIN, SODIUM PHOSPHATE, TOMATO JUICE, CONTAINS LESS THAN 2% JALAPENO PEPPERS, WHEY PROTEIN CONCENTRATE, MILK, SALT, VINEGAR, LACTIC ACID, SODIUM ALGINATE, SORBIC ACID AS A PRESERVATIVE, DRIED ONIONS, MILKFAT, ENZYMES, OLEORESIN PAPRIKA (COLOR), CHEESE CULTURE, SPICE, DRIED GARLIC, ANNATTO (COLOR).

One serving (33 g) = 1 sugar cube

36 points among 18,106 in Cheese

Heavily processed.

36

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

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Full nutrition facts per 100g

Where the calories come from 273kcal

Carbs 18%Protein 13%Fat 69%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein9.1 g17%
Fat21.2 g39%
Carbs12.1 g4%
Fiber0 g0%
Calcium242 mg35%
Iron0 mg0%
Cholesterol15 mg5%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 242mg35% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Kraft Heinz Foods Company · USDA FoodData Central

Serving 33g · Package – High energy density
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36 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-1629357
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