CAMPBELL'S, COUNTRY STYLE SAUSAGE GRAVY
Gravy Mix
Campbell Soup Company As labeled · 100ml · Label
3 additives
- Yeast ExtractTaste & aromaNot set
- Oleic AcidNot set
- Not set
25 ingredients
WATER, SAUSAGE, (PORK, SEASONINGS [DEXTROSE, SALT, WHEY (MILK), SPICES, SPICE EXTRACT], WATER, SALT), VEGETABLE OIL, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, BUTTER (CREAM [MILK], SALT), SALT, SOY PROTEIN CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, FLAVORING, SPICE, PORK STOCK, DEHYDRATED ONIONS, YEAST EXTRACT, CREAM POWDER (CREAM, SOY LECITHIN), BUTTERMILK, ENZYME MODIFIED BUTTER, RECONSTITUTED SKIM MILK, WHEY PROTEIN CONCENTRATE, PARTIALLY HYDROGENATED SOYBEAN OIL, OLEIC ACID, ENZYME MODIFIED BUTTER FAT AND OIL, WHEY, SOY LECITHIN, ACETIC ACID.
100 g = 0.9 cheese slices
One serving (60 g) = 0.6 cheese slices
44 points among 823 in Gravy Mix
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100ml−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100ml
Where the calories come from 100kcal
Carbs 20%Protein 6%Fat 74%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Campbell Soup Company · USDA FoodData Central
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1627230