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100% VEGETABLE JUICE, ORIGINAL
Campbell Soup Company
Computed from the published ingredients and nutrition
63
Moderately processed
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100ml−3Sodium −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- 1 additives · Named additives−4
- Nutrition per 100ml · Sodium −3−3
- 5 ingredients · Sugars 2.7g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 340ml
Nutrition
All nutrients
100 ml = 0.9 sugar cubes
One serving (340 ml) = 3 sugar cubes
Where the calories come from 21kcal
Carbs 87%Protein 13%Fat 0%
Ingredients and additives
5 ingredients
RECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICE OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), CONTAINS LESS THAN 2% OF: SALT, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORING, CITRIC ACID.
1 additive
- Not set
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-1600784