GREEK VINAIGRETTE, GREEK
Salad Dressing & Mayonnaise
Kraft Heinz Foods Company As labeled · Per 100 g · Label
5 additives
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Not set
- Not set
- Not set
- Not set
21 ingredients
WATER, EXTRA VIRGIN OLIVE OIL, SOYBEAN OIL, RED WINE VINEGAR, VINEGAR, SALT, SUGAR, FETA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, CONTAINS LESS THAN 2% OF ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SPICE, CUCUMBER JUICE, DRIED GARLIC, BLACK OLIVES, DRIED ONIONS, CITRIC ACID, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, PHOSPHORIC ACID, OLEORESIN PAPRIKA, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)
100 g = 1.1 sugar cubes · 0.6 tsp salt · 0.5 bowls of rice
31 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 161kcal
Carbs 15%Protein 0%Fat 85%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central
More
31 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1593059