LITE PARMESAN ASIAGO BALSAMIC VINAIGRETTE DRESSING, LITE
Salad Dressing & Mayonnaise
Kraft Heinz Foods Company As labeled · Per 100 g · Label
1 additive
- Not set
18 ingredients
WATER, BALSAMIC VINEGAR (WINE VINEGAR, GRAPE JUICE, WATER), SUGAR, SALT, SOYBEAN OIL, CONTAINS LESS THAN 2% OF PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), LEMON JUICE CONCENTRATE, DRIED GARLIC, VINEGAR, MUSTARD SEED, SPICE, XANTHAN GUM, WHITE WINE, NATURAL FLAVOR, CITRIC AND TARTARIC ACIDS, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)
100 g = 5.1 sugar cubes · 0.5 tsp salt
One serving (33 g) = 1.7 sugar cubes
47 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 121kcal
Carbs 65%Protein 11%Fat 24%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central
More
47 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1592985