Seasoning Mixes, Salts, Marinades & Tenderizers
A.1., NEW YORK STEAKHOUSE MARINADE
Seasoning Mixes, Salts, Marinades & Tenderizers
Kraft Heinz Foods Company As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
20 ingredients
TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, WATER, DRIED ONION, CONTAINS LESS THAN 2% OF BLACK PEPPER, MODIFIED FOOD STARCH, CITRIC ACID, DRIED PARSLEY, DRIED GARLIC, XANTHAN GUM, CARAMEL COLOR, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, MOLASSES, CORN SYRUP, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR
100 g = 7.8 sugar cubes · 0.7 tsp salt
One serving (17 g) = 1.3 sugar cubes
38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 118kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central
More
38 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1585060