NATURALLY LEAVENED CAKE
Cake, Cookie & Cupcake Mixes
Mg Media As labeled · Per 100 g · Label
1 additive
- Not set
1 ingredients
WHEAT FLOUR- RAISINS - VEGETABLE MARGARINE (PALM OIL - WATER - ACIDITY CORRECTOR: CITRIC ACID) - SUGAR - EGG YOLK - YEAST - CANDIED ORANGE PEELS (ORANGE PEELS - GLUCOSE SYRUP - FRUCTOSE - SUGAR - ACIDITY CORRECTOR: CITRIC ACID) - EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS - MILK - INVERTED SUGAR - SALT - NATURAL AND ARTIFICIAL FLAVORS.
100 g = 8.8 sugar cubes · 2.2 cheese slices · 1.3 bowls of rice
One serving (76 g) = 6.7 sugar cubes · 1.7 cheese slices · 1 bowl of rice
47 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
Heavily processed
- −19Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 382kcal
Carbs 58%Protein 7%Fat 35%
More to see
Not deducted 2 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Mg Media · USDA FoodData Central
More
47 points among 3,367 in Cake, Cookie & Cupcake Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1550638