CRACKER BARREL, NATURAL WHITE CHEDDAR CHEESE WITH MEDITERRANEAN HERB SEASONING
Kraft Heinz Foods Company Per 100 g · Label
42 points among 18,106 in Cheese
Heavily processed.
42
- −16Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · Natamycin ·
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 5.9 cheese slices · 1.4 bowls of rice
One serving (28 g) = 1.7 cheese slices
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Not deducted 5 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 714mg102% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 3 additives
- CHEDDAR CHEESEIngredients
- MEDITERRANEAN SEASONING ; NATAMYCINIngredients
Ingredient text
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MEDITERRANEAN SEASONING (SPICE, TOMATO*, GREEN BELL PEPPER*, GARLIC*, SOYBEAN OIL, RED PEPPER*, NATURAL FLAVOR, YEAST EXTRACT, CITRIC ACID); NATAMYCIN (A NATURAL MOLD INHIBITOR)
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 28g · Package – High energy density
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42 points among 18,106 in Cheese
Where the calories come from 429kcal
Carbs 0%Protein 21%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1514915