HICKORY SMOKED THICK CUT SHAKIN' BACON, CINNAMON TOAST
Bacon, Sausages & Ribs
Smithfield Farmland Corp. As labeled · Per 100 g · Label
2 additives
- Sodium ErythorbatePreserveNot set
- ADI 0.1 mg/kg
12 ingredients
CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, COATED WITH: SUGAR, CINNAMON FLAVORETTES (SUGAR, BROWN SUGAR, CORN CEREAL, CORN SYRUP, MODIFIED FOOD STARCH, PALM OIL, CINNAMON), DEXTROSE, MALTODEXTRIN, SPICES, NATURAL FLAVOR.
100 g = 2.6 sugar cubes · 0.8 tsp salt · 3.2 cheese slices · 1.5 bowls of rice
35 points among 1,652 in Bacon, Sausages & Ribs
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 462kcal
Carbs 7%Protein 21%Fat 72%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.1g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Smithfield Farmland Corp. · USDA FoodData Central
More
35 points among 1,652 in Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1483892