Meat/Poultry/Other Animals Prepared/Processed
Fully Cooked Sliced Smoked Turkey Breast
Cargill Incorporated/Honeysuckle White Per 100 g · Label
67 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
4 additives.
67
- −3Nutrition 3 of 4
- −4Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesSodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
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Not deducted 3 items
Kept
−0- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 4 additives
- Turkey BreastIngredients
- WaterIngredients
- Contains Less Than 2% SaltIngredients
- DextroseIngredients
- Modified Food StarchIngredients
- Potassium LactateAdditives
- Sodium DiacetateAdditives
- Potassium PhosphateIngredients
- Sodium ErythorbateAdditives
- .Additives
Ingredient text
Turkey Breast, Water, Contains Less Than 2% Salt, Dextrose, Modified Food Starch, Potassium Lactate, Sodium Diacetate, Potassium Phosphate, Sodium Erythorbate, .
If you keep eating it
Source · Maker · Label
Maker and label · Cargill Incorporated/Honeysuckle White · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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67 points among 719 in Meat/Poultry/Other Animals Prepared/Processed
Where the calories come from 107kcal
Carbs 6%Protein 79%Fat 15%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1462462