SPIN & ARTICHOKE FLOUNDER
Beaver Street Fisheries Inc. Per 100 g · Label
36 points among 546 in Fish Unprepared/Unprocessed
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · · Annatto Extract · Calcium Propionate · Sodium Caseinate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
One serving (141 g) = 0.7 cheese slices
More to see
Not deducted 2 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 5 additives
- FlounderIngredients
- artichoke heartsIngredients
- cream cheeseIngredients
- roasted garlic parmesan butter sauceIngredients
- red peppersIngredients
- olive oil blendIngredients
- spinachIngredients
- grated parmesan cheeseIngredients
- saltIngredients
- basilIngredients
- dried chivesIngredients
- garlic powderIngredients
- black pepperIngredients
- sodium tripolyphosphate .Ingredients
Ingredient text
Flounder, artichoke hearts (hearts of artichokes, water, salt with citric acid added), cream cheese (cultured pasteurized milk & cream, salt, stabilizers [xanthan, locust bean & guar gum]), roasted garlic parmesan butter sauce (natural flavors, dehydrated garlic, partially hydrogenated vegetable oil [soybean, cottonseed], coconut oil, parmesan cheese [milk, salt, culture, enzymes], salt, dehydrated onion, maltodextrin, whey protein concentrate, romano cheese [pasteurized milk, cheese cultures, salt, enzymes], modified food starch, whey solids, sugar, yeast extract, parsley, sodium caseinate [a milk derivative], annatto extract, turmeric, and not more than 2% silicon dioxide added as processing aid), red peppers (diced red peppers, water, salt, citric acid and calcium chloride), olive oil blend (canola oil and/or soybean oil, extra virgin olive oil, beta carotene [color]), spinach, grated parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes, powdered cellulose [anti caking agent], calcium propionate [preservatives]), salt, basil, dried chives, garlic powder, black pepper, sodium tripolyphosphate (to retain moisture).
If you keep eating it
Source · Maker · Label
Maker and label · Beaver Street Fisheries Inc. · USDA FoodData Central ·
More
36 points among 546 in Fish Unprepared/Unprocessed
Where the calories come from 85kcal
Carbs 14%Protein 39%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1459165