Fish Unprepared/UnprocessedFish Unprepared/Unprocessed
Log

Fish Unprepared/Unprocessed

WHITEFISH SMOKED MEAT

Beaver Street Fisheries Inc. Per 100 g · Label

85 points among 546 in Fish Unprepared/Unprocessed

Deducted for Sodium·Saturated fat.

85
  • −11Nutrition
  • 0Ingredients
  • −4Additives
  • 0Processing
See what was deducted

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Sikcode diagnosis

Where −15 came off

  1. 1 additives−4Named additivesNisin
  2. Nutrition per 100g−11Saturated fat −3 · Sodium −8

One serving (56 g) = 0.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice

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Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 3.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
  • Smoked whitefishIngredients
  • mayonnaiseIngredients
  • and less than 1/10 of 1% potassium sorbate as a preservativeIngredients
  • nisin preparation .Ingredients
Ingredient text

Smoked whitefish (lake whitefish, whiting, salt, natural hardwood smoke), mayonnaise (soybean oil and/or canola oil (or cottonseed oil (during Passover)), water, egg yolks, sugar, vinegar, salt, EDTA as a preservative), and less than 1/10 of 1% potassium sorbate as a preservative, nisin preparation (nisin, salt).

If you keep eating it
Source · Maker · Label

Maker and label · Beaver Street Fisheries Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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85 points among 546 in Fish Unprepared/Unprocessed

Compare with the #1 in category

Where the calories come from 304kcal

Carbs 7%Protein 17%Fat 76%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein12.5 g23%
Fat25 g46%
Carbs5.4 g2%
Sugars3.6 g4%
Fiber1.8 g7%
Calcium45 mg6%
Iron0.9 mg7%
Potassium446 mg13%
Sodium616 mg31%
Cholesterol66 mg22%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1458060
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