Sauces/Spreads/Dips/Condiments
CAMPBELL'S SAUCES BEEF STROGANOFF
Sauces/Spreads/Dips/Condiments
CAMPBELL SOUP COMPANY As labeled · 100ml · Label
2 additives
- Yeast ExtractTaste & aromaNot set
- Not set
17 ingredients
INGREDIENTS: WATER, MUSHROOMS, CREAM (MILK), SOUR CREAM (CULTURED CREAM, NONFAT MILK)*, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, CANOLA OIL, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), FRENCH BRANDY, BEEF STOCK, WHEY PROTEIN CONCENTRATE, GARLIC*, ONIONS*, BLACK PEPPER, YEAST EXTRACT, LACTIC ACID, CANE SUGAR.*DRIED
100 g = 0.6 sugar cubes · 0.9 cheese slices
One serving (60 g) = 0.6 cheese slices
43 points among 1,013 in Sauces/Spreads/Dips/Condiments
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100ml−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100ml
Where the calories come from 100kcal
Carbs 29%Protein 7%Fat 64%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1455876