CHOCOLATE COATED FINE NUREMBERG GINGERBREAD (OBLATEN-LEBKUCHEN) COOKIES, CHOCOLATE COATED
Cookies & Biscuits
WICKLEIN As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
24 ingredients
SUGAR, TREE NUTS (HAZELNUTS, WALNUTS, ALMONDS, CASHEW KERNELS), WHEAT FLOUR, CHOCOLATE (COCOA LIQUOR, SUGAR, COCOA BUTTER, SUNFLOWER LECITHIN), GLUCOSE-FRUCTOSE SYRUP, ORANGE PEELS, SORBITOL, INVERT SUGAR SYRUP, WHOLE EGG POWDER, DRIED FIGS, SPICES, POTATO STARCH, RICE FLOUR, POTASSIUM CARBONATE, SODIUM BICARBONATE, WHEAT GLUTEN, SUNFLOWER LECITHIN, APPLE PUREE, CARAMELIZED SUGAR SYRUP, MILK PROTEINS, WAXY CORN STARCH, LEMON JUICE CONCENTRATE, SALT, PECTIN.
100 g = 10 sugar cubes · 1.4 cheese slices · 1.4 bowls of rice
One serving (29 g) = 3 sugar cubes
55 points among 13,307 in Cookies & Biscuits
Deducted for Sugars·Saturated fat·Sodium.
Heavily processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 414kcal
Carbs 54%Protein 10%Fat 36%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · WICKLEIN · USDA FoodData Central
More
55 points among 13,307 in Cookies & Biscuits
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1162154