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Cookies & Biscuits

FRUIT SHORTCAKE CRUMBLY SHORTCAKE BISCUITS PACKED WITH FRUITY ZANTE CURRANTS, FRUIT SHORTCAKE

CARR'S Per 100 g · Label

31 points among 13,307 in Cookies & Biscuits

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (32 g) = 2.7 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
  • WHEAT FLOURIngredients
  • PALM OILIngredients
  • SUGARIngredients
  • ZANTE CURRANTSIngredients
  • GLUCOSE SYRUPIngredients
  • OATMEALIngredients
  • LEAVENINGIngredients
  • INVERT SUGARIngredients
  • SALTIngredients
  • NATURAL FLAVORIngredients
  • TURMERIC OLEORESIN FOR COLORIngredients
  • CALCIUM CARBONATEIngredients
  • CALCIUM SULFATEIngredients
  • REDUCED IRONIngredients
  • NICOTINAMIDEIngredients
  • VITAMIN B1 .Ingredients
Ingredient text

WHEAT FLOUR, PALM OIL, SUGAR, ZANTE CURRANTS, GLUCOSE SYRUP, OATMEAL, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), INVERT SUGAR, SALT, NATURAL FLAVOR, TURMERIC OLEORESIN FOR COLOR, CALCIUM CARBONATE, CALCIUM SULFATE, REDUCED IRON, NICOTINAMIDE, VITAMIN B1 (THIAMINE HYDROCHLORIDE).

If you keep eating it
Source · Maker · Label

Maker and label · CARR'S · USDA FoodData Central ·

Serving 32g · Package – High energy density
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31 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 469kcal

Carbs 57%Protein 6%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy469 kcal23%
Protein6.3 g11%
Fat18.8 g35%
Carbs65.6 g20%
Sugars25 g25%
Fiber3.1 g12%
Calcium62 mg9%
Iron0 mg0%
Sodium391 mg20%
Cholesterol0 mg0%
Saturated fatty acids9.4 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1158457
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