What's in this?
CLOVER BLOSSOM HONEY GOAT CHEESE, CLOVER BLOSSOM HONEY
Cheese
VERMONT CREAMERY As labeled · Per 100 g · Label
No additives
No additives shown
4 ingredients
GOAT CHEESE [PASTEURIZED CULTURED GOATS' MILK (CULTURE CONTAINS MILK), SALT, ENZYMES], HONEY.
100 g = 4.8 sugar cubes · 3.5 cheese slices · 1 bowl of rice
One serving (28 g) = 1.3 sugar cubes · 1 cheese slice
76 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium·Sugars.
76
Moderately processed
- −14Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 286kcal
Carbs 19%Protein 18%Fat 63%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
- GOAT CHEESE [PASTEURIZED CULTURED GOATS' MILKIngredients
- SALTIngredients
- ENZYMES]Ingredients
- HONEY.Ingredients
Ingredient text
GOAT CHEESE [PASTEURIZED CULTURED GOATS' MILK (CULTURE CONTAINS MILK), SALT, ENZYMES], HONEY.
If you keep eating it
Source · Maker · Label
Maker and label · VERMONT CREAMERY · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
76 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1121018