Frozen Patties and BurgersFrozen Patties and Burgers
Log

Frozen Patties and Burgers

What's in this?

BACON CHEDDAR BLACK ANGUS BEEF PATTIES, BACON CHEDDAR

Frozen Patties and Burgers

CATTLEMEN'S RANCH As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

10 ingredients

BLACK ANGUS GROUND BEEF, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, CREAM, SALT, SORBIC ACID, APO-CAROTENAL, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM ASCORBATE, POTASSIUM CHLORIDE, FLAVORING), SEASONING (SALT, ONION POWDER, HYDROLYZED SOY PROTEIN, NATURAL FLAVORS).

One serving (151 g) = 4.4 cheese slices · 1.5 bowls of rice

31 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

31

Highly processed

  • −19Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPotassium Chloride · Sodium Erythorbate · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 305kcal

Carbs 1%Protein 23%Fat 76%

ItemsAmount% of dailyCategory medianDifference
Energy305 kcal15%
Protein17.9 g33%
Fat26.5 g49%
Carbs0.7 g0%
Sugars0 g0%
Fiber0 g0%
Calcium132 mg19%
Iron2 mg17%
Potassium244 mg7%
Sodium305 mg15%
Cholesterol76 mg25%
Saturated fatty acids10.6 g71%
Trans fat1.7 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 4 additives
  • BLACK ANGUS GROUND BEEFIngredients
  • CHEDDAR CHEESEIngredients
  • WATERIngredients
  • SODIUM PHOSPHATEIngredients
  • CREAMIngredients
  • SALTIngredients
  • SORBIC ACIDIngredients
  • APO-CAROTENALIngredients
  • BACONIngredients
  • SEASONING .Ingredients
Ingredient text

BLACK ANGUS GROUND BEEF, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, CREAM, SALT, SORBIC ACID, APO-CAROTENAL, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM ASCORBATE, POTASSIUM CHLORIDE, FLAVORING), SEASONING (SALT, ONION POWDER, HYDROLYZED SOY PROTEIN, NATURAL FLAVORS).

If you keep eating it
Source · Maker · Label

Maker and label · CATTLEMEN'S RANCH · USDA FoodData Central ·

Serving 151g · Package – High energy density
More

31 points among 1,174 in Frozen Patties and Burgers

Source
Source
USDA FoodData Central
Code
US-FDC-1067121
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.