Seasoning Mixes, Salts, Marinades & Tenderizers
MUSHROOM BOUILLON, MUSHROOM
Seasoning Mixes, Salts, Marinades & Tenderizers
PRYMAT SP. Z O.O., UL. As labeled · Per 100 g · Label
1 additive
- Not set
10 ingredients
SALT, PALM FAT, STARCH, SUGAR, MONOSODIUM GLUTAMATE, 5- DISODIUM RIBONUCLEOTIDES, DRIED YEAST EXTRACT, AROMAS (MILK, LACTOSE), ACIDITY REGULATOR: CITRIC ACID, DRIED VEGETABLES (CARROT, PARSLEY LEAF, DRIED BAY BOLETE).
100 g = 6.7 sugar cubes · 11 tsp salt · 2.8 cheese slices · 0.8 bowls of rice
One serving (10 g) = 0.7 sugar cubes · 1.1 tsp salt
63 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Deducted for Sodium·Saturated fat·Sugars.
Moderately processed
- −19Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 21%Protein 21%Fat 58%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · PRYMAT SP. Z O.O., UL. · USDA FoodData Central
More
63 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1034495