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Cheese

What's in this?

GOURMET SMOKED SALMON & BERMUDA ONION CREAM CHEESE SPREAD, SMOKED SALMON & BERMUDA ONION

Cheese

ALL NATURAL FOOD CORP. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

8 ingredients

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SALMON, GARLIC, ONION, SALT, SPICES, SODIUM BENZOATE TO PRESERVE FRESHNESS, FD&C RED #40.

One serving (32.3 g) = 1.4 cheese slices

75 points among 18,106 in Cheese

Deducted for Saturated fat·Sodium.

75

Moderately processed

  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 279kcal

Carbs 13%Protein 9%Fat 78%

ItemsAmount% of dailyCategory medianDifference
Energy279 kcal14%
Protein6.2 g11%
Fat24.8 g46%
Carbs9.3 g3%
Sugars3.1 g3%
Fiber0 g0%
Calcium124 mg18%
Iron0 mg0%
Sodium557 mg28%
Cholesterol108 mg36%
Saturated fatty acids15.5 g103%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
  • CREAM CHEESEIngredients
  • SALMONIngredients
  • GARLICIngredients
  • ONIONIngredients
  • SALTIngredients
  • SPICESIngredients
  • SODIUM BENZOATE TO PRESERVE FRESHNESSIngredients
  • FD&C RED #40.Ingredients
Ingredient text

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SALMON, GARLIC, ONION, SALT, SPICES, SODIUM BENZOATE TO PRESERVE FRESHNESS, FD&C RED #40.

If you keep eating it
Source · Maker · Label

Maker and label · ALL NATURAL FOOD CORP. · USDA FoodData Central ·

Serving 32.3g · Package – High energy density
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75 points among 18,106 in Cheese

Source
Source
USDA FoodData Central
Code
US-FDC-1024127
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